Cheese is the world of ALPMA Alpenland Maschinenbau GmbH. Cheese dairies all over the world use the technology and know-how of the Upper Bavarian company.
ALPMA offers its customers solutions for the preparation of raw milk, whey processing, cheese-making technology, cheese moulds, and cutting and packaging technology for hard and soft cheeses. The offer ranges from mechanization of sub-processes to fully automated large-scale plants.
Since the company was founded in 1947, ALPMA has focused all its developments on practical production solutions that are geared to the needs of the customer. With around 900 employees in the group, ALPMA supports its customers in making cheese production and processes efficient. When providing technological advice, ALPMA employees draw on many years of cheese-making experience.